Easy, Creamy Crock Pot Sausage and Potatoes: Your Ultimate Weeknight Comfort Meal
This Easy, Creamy Crock Pot Sausage and Potatoes recipe delivers incredible flavor with minimal effort, making it a perfect example of hearty meat and potatoes comfort food. Forget the fuss, embrace the flavor!
This post is sponsored by The Little Potato Company. All opinions and content are authentically my own.
Effortless Comfort: The Magic of Slow Cooker Sausage and Potatoes
In today’s fast-paced world, finding time to prepare a delicious and nutritious family dinner can often feel like a monumental task. That’s where the humble slow cooker truly shines, transforming busy weeknights into opportunities for wholesome, home-cooked meals. This particular recipe for Creamy Crock Pot Sausage and Potatoes is a prime example of its genius. It’s designed for simplicity and maximum flavor, requiring just a handful of everyday ingredients and minimal hands-on time.
Imagine coming home after a long day to the inviting aroma of a perfectly cooked meal, ready to be served. This dish promises just that. With only five core ingredients, this “fix-it-and-forget-it” slow cooker dinner allows you to assemble everything in minutes and then let your Crock Pot do all the work. Tender potatoes and savory smoked sausage are bathed in a rich, creamy mushroom sauce, seasoned with a kick of Cajun spice, and cooked slowly to perfection. The result is a profoundly satisfying and flavorful meal that every member of your family will undoubtedly adore. It’s hearty, comforting, and undeniably delicious – the quintessential easy dinner solution.
Essential Ingredients for Your Creamy Slow Cooker Masterpiece
The beauty of this Crock Pot Creamy Sausage and Potatoes recipe lies in its straightforward ingredient list. You don’t need exotic items or a trip to a specialty store; everything can be found at your local grocery store. Here’s what you’ll need to create this incredibly satisfying meal:
- Little Potatoes: These small, tender potatoes are the star, offering a creamy texture without the need for peeling.
- Onion: A foundational aromatic that adds depth and sweetness to the dish.
- Smoked Sausage: The robust, savory flavor of smoked sausage pairs perfectly with the creamy sauce and tender potatoes.
- Cream of Mushroom Soup: The secret to the rich, velvety sauce that envelops all the ingredients, creating an irresistible comfort food experience.
- Cajun Seasoning: A blend of spices that provides a wonderful warmth and a subtle kick, elevating the overall flavor profile.
These five simple ingredients combine to create a symphony of flavors that is both comforting and exciting. While the full, detailed recipe can be found at the bottom of this post, this brief overview highlights just how accessible and easy it is to gather everything you need.
Step-by-Step Guide: Crafting Your Creamy Crock Pot Sausage and Potatoes
Preparing this delightful slow cooker meal is incredibly straightforward, making it perfect for novice cooks and seasoned home chefs alike. Follow these simple steps to bring this flavorful dish to life:
1. Lay the Foundation with Potatoes
Begin by placing the Little Potatoes into the bottom of a 4-quart (or larger) slow cooker. We love using Little Potatoes because they cook up incredibly tender and require no peeling, saving you precious prep time. While they cook beautifully whole, we often cut them in half before serving for easier eating, especially for smaller hands.
2. Add Sausage and Onions
Next, take your smoked sausage and slice it into convenient 1-inch thick pieces. Distribute these sausage slices evenly over the potatoes in the slow cooker. Then, add your chopped onions. The onions will soften beautifully as they cook, imparting a subtle sweetness and aromatic depth to the dish.
3. Season to Perfection
Generously sprinkle the Cajun seasoning over the potatoes, sausage, and onions. This spice blend is key to the dish’s vibrant flavor. Feel free to adjust the amount of seasoning to suit your preference for spice – a little more for extra heat, a little less for a milder taste. Ensure all ingredients are lightly coated.
4. Introduce the Creamy Element
Next, evenly spread the cream of mushroom soup over the entire mixture. This soup is what creates the rich, creamy sauce that will beautifully bind all the flavors together. Once the soup is added, give everything a good stir to ensure all the ingredients are well combined and coated in the delicious creamy sauce and seasoning. Cover your slow cooker with its lid.
5. Slow Cook to Tender Perfection
Set your slow cooker to the ‘low’ setting and cook for approximately 4 hours. The key indicator that your dish is ready is when the potatoes are fork-tender. Cooking on low and slow allows all the flavors to meld beautifully and ensures the potatoes and sausage reach a perfect, succulent texture.
6. Final Stir and Serve
Before dishing out this delightful meal, give it one final stir. This ensures the creamy sauce is evenly distributed and every bite is packed with flavor. Serve hot and enjoy the wonderful comfort food you’ve created with such ease!
Tips for the Best Creamy Crock Pot Sausage and Potatoes
To ensure your slow cooker creamy sausage and potatoes turn out perfectly every time, consider these helpful tips:
- Choose Your Sausage Wisely: While smoked sausage is recommended for its rich flavor, feel free to experiment with other types like kielbasa, andouille for an extra spicy kick, or even turkey sausage for a lighter option. Just ensure it’s fully cooked or smoked, as raw sausage would require pre-browning.
- Potato Prep: Little Potatoes are fantastic because they don’t need peeling. If you use larger potatoes (like Yukon Golds or red potatoes), you might want to cut them into 1-inch chunks to ensure they cook evenly and become fork-tender within the specified time.
- Seasoning Adjustments: Cajun seasoning offers a wonderful, complex flavor. If you don’t have it, a mix of paprika, garlic powder, onion powder, dried oregano, thyme, and a pinch of cayenne pepper can be a good substitute. Always taste and adjust salt and pepper to your preference.
- Creamy Soup Alternatives: Cream of mushroom soup provides a classic flavor, but you can also use cream of chicken or cream of celery soup for a different twist. For a dairy-free option, consider making a homemade cashew cream or a roux-based white sauce with vegetable broth and plant-based milk.
- Adding Vegetables: While simple, this dish is very versatile. Consider adding other quick-cooking vegetables during the last hour of cooking, such as sliced bell peppers, frozen peas, or fresh spinach, for added nutrition and color.
- Don’t Peek Too Often: Resist the urge to lift the lid of your slow cooker frequently. Every time you open it, the internal temperature drops significantly, extending the cooking time by about 20-30 minutes.
- Serving Suggestions: This hearty meal is often satisfying on its own, but it pairs wonderfully with a simple green salad, steamed green beans, or a slice of crusty bread to soak up all that delicious creamy sauce.
- Storage and Reheating: Leftovers store well in an airtight container in the refrigerator for 3-4 days. Reheat gently in the microwave or on the stovetop over low heat, adding a splash of milk or broth if the sauce has thickened too much.
Why This Creamy Crock Pot Sausage and Potatoes Recipe Stands Out
This recipe isn’t just another slow cooker meal; it’s a culinary lifesaver for busy households and a comforting classic all rolled into one. Here’s why it deserves a permanent spot in your recipe rotation:
- Unbeatable Convenience: The minimal prep time and the “set it and forget it” nature of slow cooking mean you can literally spend minutes in the kitchen in the morning and return to a fully cooked, warm meal in the evening. This frees up your valuable time for other activities or simply relaxing.
- Rich, Deep Flavor: The slow cooking process allows the flavors of the smoked sausage, tender potatoes, aromatic onions, and savory cream of mushroom soup to meld together perfectly. The Cajun seasoning adds a beautiful layer of complexity and warmth that truly makes the dish sing.
- Family-Friendly Appeal: This combination of meat and potatoes is a universally loved classic. It’s hearty, satisfying, and comforting, appealing to even the pickiest eaters. It’s the kind of meal that brings smiles to faces around the dinner table.
- Economical and Wholesome: Made with relatively inexpensive ingredients, this recipe offers a budget-friendly way to feed a family without sacrificing quality or taste. It’s packed with wholesome ingredients that provide energy and satisfaction.
- Versatility at Its Best: As highlighted in our tips, this recipe is a fantastic base for customization. You can easily adapt it to your family’s tastes or whatever ingredients you have on hand, making it a flexible option for diverse palates.
Whether you’re looking for an easy weeknight dinner, a comforting meal on a chilly evening, or a straightforward dish to impress without the stress, this Creamy Crock Pot Sausage and Potatoes recipe is an absolute winner. It embodies everything you love about home cooking – simplicity, warmth, and incredible flavor.
Craving More Comforting Slow Cooker and One-Pan Recipes?
If you loved the ease and flavor of this Crock Pot Creamy Sausage and Potatoes, you’ll be thrilled to discover more delicious, family-friendly recipes that simplify mealtime. Explore these other fantastic options from our kitchen:
- One Pan Sausage Potato Bake: Another effortless dish with easy cleanup.
- Polish Casserole for Two: Perfect for a cozy meal for two.
- Chicken and Potato Foil Packs: Ideal for grilling or oven baking with minimal mess.
- Sausage, Egg and Cheese Biscuit Casserole: A hearty breakfast or brunch option.
- Crock Pot Glazed Sausages: Sweet and savory, great for appetizers or dinner.
- Crock Pot Potato Soup: A warm and creamy classic.
- Crock Pot Salisbury Steak: Tender beef in a rich gravy.
- Crock Pot Round Steak: Simple, flavorful, and incredibly tender.
- Crock Pot Mac and Cheese: The ultimate creamy indulgence.
- Pierogi Casserole: A delicious, comforting dish with a Polish twist.
- Crock Pot Sausage and Peppers: A classic combination made easy.
- Kielbasa Sheet Pan Meal: Quick and easy with minimal cleanup.
- Crock Pot Kielbasa and Potatoes: Another fantastic combination for your slow cooker.
Crock Pot Creamy Sausage and Potatoes
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Ingredients
- 1.5 pounds little potatoes, sliced in half
- 1 small yellow onion, finely diced
- 10 ounce package smoked sausage
- 10.75 ounce can cream of mushroom soup
- 1 teaspoon cajun seasoning
Instructions
- Place potatoes, sausage and onions into 4-quart slow cooker.
- Season potatoes and sausage with cajun seasoning.
- Then spread cream of mushroom soup over the top.
- Stir mixture to combine.
- Cover with lid.
- Cook on low for about 4 hours (until potatoes are fork tender.)
- Stir before serving.
Nutrition
Nutritional Disclaimer
“The Country Cook” is not a dietician or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories and other nutritional values can vary quite a bit depending on which brands were used.